Cabbage : Kalibos
Cabbage : Kalibos
Vegetable
- Days to Harvest: Harvest August to October.
- Soil: Well drained
Description
An old Eastern European heirloom producing unique, red pointed hearts. Best grown for late summer and autumn use when firm, solid hearts have few waste outer leaves. Ideal shredded raw in salads as the colour reduces on cooking.
Sowing Instructions
| Sowing time: | March to May. |
|---|---|
| Sowing depth: | 13mm (½in) deep in drills 23cm (9in) apart. |
Sow thinly in a well prepared seedbed.
Growing Instructions
Plant out to 45cm (18in} apart each way when large enough to handle, approximately 5 weeks from sowing.
Kitchen Notes
If cooking, steam in minimal water to retain its rich red colour and nutrients.